Shortcuts to entertaining with style
Here are a few tips to turn a blas? bash into a party with a punch:
? No more ?Menu Mania.? Although food is often a vital part of any party, you don?t need to be a gourmet chef to apply for the position of host or hostess. Save time in the kitchen by taking advantage of the wide variety of prepared foods available. Dress up store-bought quickies with fresh herbs or dressings to faux a gourmet feel. If you splurge on one great dish, whether it is caviar, p?t? or your own signature creation, the rest can be simple and no one will notice the short cuts you took ? guaranteed!
? Beverages and good food go hand-in-hand. Luckily, there are lots of options, both alcoholic and non-alcoholic. A huge variety of party punch mixes are available, or you can always try a new punch recipe. Coffee is great, too. All the new flavors of coffee offer something for everyone?s taste.
? Small touches have a big impact. A professional party planner always knows the key to a successful party is often in the details. Create a cohesive theme at your event by color-coordinating napkins, dishes, glasses and even drinks. Deck out tables in coordinating colors, depending upon the season. For example, a summer table looks great layered with orange, fuchsia and cranberry. Also make sure to play around with lighting, room fragrances and music to set the right mood. For instance, if you want to throw a fiesta, try using colorful paper lanterns, an exotic scent and a variety of Latin music to spice up the room.
? Join the party. What?s the point of entertaining if you?re not in on the action? Take the time to socialize with your guests. If you?re the type of person who usually becomes holed up in the kitchen all night, hire one or two ?helping hands? who can help pass hors d?oeuvres restock snacks, and clean up after guests. This frees you up to have fun!
? Send guests home with something special. Treat your guests to a small parting gift. This can be something as simple as a wine charm so guests can keep track of their drinks at the next party you throw; a handful of cute cookies wrapped in a theme-colored cellophane for those who ?couldn?t fit dessert?; or flower seeds of a fragrance infused at the party that will allow guests to fondly reminisce about your party when their flowers bloom weeks later.
